Our Food & Drink
From cosy village pubs to chic oyster bars, ice cream parlours to beachside cafés, White Cliffs Country can indulge the most simple or sophisticated tastes.
It’s a fabulous place for eating and drinking. Lots of local pubs serve real ales alongside locally produced cider and micro-beers, and in the summer you can venture out and pick delectably fresh soft fruits and berries from our numerous ‘Pick Your Own’ fields. Local farms also sell their own organically produced meat, eggs and vegetables at the village and farmers markets that take place throughout the year.
Visiting French markets are a regular summer event, but salami, bread, olives, pate, cheese and patisseries – brought from the continent - are also on sale all year round in our top class delicatessens.
Notre gastronomie
Il y en a pour tous les goûts :
simples ou sophistiqués. Le pays des
Falaises Blanches est doté de
nombreux restaurants
gastronomiques, de pubs typiques,
et de bars à huîtres à la mode, de
glaciers et cafés au bord de mer qui
vous plairont.
Essen und Trinken
Im Land der weißen Klippen kommt
das leibliche Wohl niemals zu kurz
und einfache sowie anspruchsvolle
Geschmäcker werden bedient, sei es
in einem gemütlichen Dorfpub oder
in einer schicken Austernbar, einem
Eissalon oder einem Strandcafé.
