© The Bell Hotel
The Bell Hotel Restaurant
The Bell hotel offers a special setting for lunch or dinner. A passion for fine food is evident at the Bell hotel on the delicious bar and restaurant menu, offering light bites, á la carte creations and even private dining experiences. Dishes here are crafted from the finest Kentish produce. And when it comes to choosing a drink to complement your dish, you’ll be spoilt for choice - with a wide range of Kentish ales from Britain’s oldest brewer Shepherd Neame, international lagers, and wines from family-owned new and old world vineyards.
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