A fine dining experience especially for Fathers Day.
Three sittings, at 12 Noon, 1:00 p.m and 2:00 p.m
Menu
Meat or Vegetable Samosa
Chicken or Vegetable Curry with Rice
Popadum and Manago Chutney
Mini Nan Bread
Two pints of Beer or Cider or two glasses of wine or prosecco.